Coverart for item
The Resource Hack your cupboard : make great food with what you've got, by Alyssa Weigand and Carla Carreon

Hack your cupboard : make great food with what you've got, by Alyssa Weigand and Carla Carreon

Label
Hack your cupboard : make great food with what you've got
Title
Hack your cupboard
Title remainder
make great food with what you've got
Statement of responsibility
by Alyssa Weigand and Carla Carreon
Title variation
Hack your cupboard
Title variation remainder
make great food with what youve got
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
It's not always easy to try out a new recipe, especially when the risk of failure brings with it the risk of a hungry night at home. But sticking to what you know and love can get pretty boring after a while. So what's a lazy, cash-strapped chef to do? Well, with the help of Hack Your Cupboard, you can grab whatever's handy (ramen in a pinch) head to your pantry, and get to work! After a discussion of what food storage areas typically have (and what they ought to have), each section of the book provides age-specific guidance for the kinds of environments you're likely to be working in. What results is a book that you can take with you as you move on to ever-larger spaces and ever more ambitious meals, from the family pantry to a dorm room fridge, a first apartment, and beyond. With dozens of photographs as well as dream dinners for every level of chef, this is the cookbook for anyone who wants to break out of a kitchen rut without breaking too much of a sweat
Writing style
Illustration
http://library.link/vocab/ext/novelist/bookUI
10816883
Cataloging source
DLC
http://library.link/vocab/creatorDate
1984-
http://library.link/vocab/creatorName
Wiegand, Alyssa
Dewey number
641.5/52
Index
index present
LC call number
TX652
LC item number
.W375 2019
Literary form
non fiction
http://library.link/vocab/ext/novelist/minGradeLevel
  • 7
  • 9
http://library.link/vocab/relatedWorkOrContributorDate
1981-
http://library.link/vocab/relatedWorkOrContributorName
Carreon, Carla
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Low budget cooking
  • Cooking (Leftovers)
Target audience
adult
http://bibfra.me/vocab/lite/titleRemainder
make great food with what you've got
Label
Hack your cupboard : make great food with what you've got, by Alyssa Weigand and Carla Carreon
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction. Who we are (and were) ; How the book is organized ; How to read the recipes -- Your first kitchen. Beginner techniques and recipes ; Basic vinaigrettes ; Amazing scrambled eggs ; Toast ; Grilled cheese ; How to cook pasta ; Baking 101 ; A family celebration dinner -- Dorm room dining. Stretching your meal plan ; Better salads ; Ramen hacks ; Microwave recipes ; Gourmet popcorn hacks ; Dorm room movie night -- First apartment dining. Helpful hacks ; The spice rack ; Intermediate techniques and recipes ; More toast ; Intermediate basking ; How to sauté ; How to pan-fry ; How to roast ; Cooking with rice ; Rotisserie chicken hacks ; Roommate food swap ; Pizza hacks and DIY pizza bars ; Salads without greens ; Dessert for a crowd ; The big game party -- First solo kitchen. Saving v. splurging ; First solo kitchen pantry ; Advanced techniques and recipes ; Fancy toast ; Crostini with salad ; How to deep fry ; First solo kitchen knife skills ; How to braise ; Fancy rise ; Exploring different cuisines ; A fancy dinner -- Afterword
Dimensions
28 cm
Extent
168 pages
Isbn
9781541578548
Lccn
2018061559
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • on1081370847
  • (OCoLC)1081370847
Label
Hack your cupboard : make great food with what you've got, by Alyssa Weigand and Carla Carreon
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction. Who we are (and were) ; How the book is organized ; How to read the recipes -- Your first kitchen. Beginner techniques and recipes ; Basic vinaigrettes ; Amazing scrambled eggs ; Toast ; Grilled cheese ; How to cook pasta ; Baking 101 ; A family celebration dinner -- Dorm room dining. Stretching your meal plan ; Better salads ; Ramen hacks ; Microwave recipes ; Gourmet popcorn hacks ; Dorm room movie night -- First apartment dining. Helpful hacks ; The spice rack ; Intermediate techniques and recipes ; More toast ; Intermediate basking ; How to sauté ; How to pan-fry ; How to roast ; Cooking with rice ; Rotisserie chicken hacks ; Roommate food swap ; Pizza hacks and DIY pizza bars ; Salads without greens ; Dessert for a crowd ; The big game party -- First solo kitchen. Saving v. splurging ; First solo kitchen pantry ; Advanced techniques and recipes ; Fancy toast ; Crostini with salad ; How to deep fry ; First solo kitchen knife skills ; How to braise ; Fancy rise ; Exploring different cuisines ; A fancy dinner -- Afterword
Dimensions
28 cm
Extent
168 pages
Isbn
9781541578548
Lccn
2018061559
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • on1081370847
  • (OCoLC)1081370847

Library Locations

    • James City County LibraryBorrow it
      7770 Croaker Road, Williamsburg, VA, 23188, US
      37.377573 -76.770995
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