Cooks -- United States -- Biography
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The concept Cooks -- United States -- Biography represents the subject, aboutness, idea or notion of resources found in Williamsburg Regional Library.This resource has been enriched with EBSCO NoveList data.
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Cooks -- United States -- Biography
Resource Information
The concept Cooks -- United States -- Biography represents the subject, aboutness, idea or notion of resources found in Williamsburg Regional Library.
This resource has been enriched with EBSCO NoveList data.
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- Cooks -- United States -- Biography
38 Items that share the Concept Cooks -- United States -- Biography
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- trueBack of the house : the secret life of a restaurant
- trueBeaten, seared, and sauced : on becoming a chef at the Culinary Institute of America
- trueBurn the place : a memoir
- trueBurnt toast makes you sing good : a memoir of food and love from an American Midwest family
- trueButtermilk graffiti : a chef's journey to discover America's new melting-pot cuisine
- trueClimbing the mango trees : a memoir of a childhood in India
- trueDearie : the remarkable life of Julia Child
- Dearie : the remarkable life of Julia Child
- Dearie : the remarkable life of Julia Child
- trueEat a peach : a memoir
- trueEverything is under control : a memoir with recipes
- France is a feast : the photographic journey of Paul and Julia Child
- trueGeneration chef : risking it all for a new American dream
- trueJGV : a life in 12 recipes
- James Beard, America's first foodie
- trueJulia Child
- trueJulia Child : an extraordinary life in words and pictures
- trueJulia Child rules : lessons on savoring life
- trueKitchen confidential : adventures in the culinary underbelly
- trueMake it messy : my perfectly imperfect life
- trueMedium raw : a bloody valentine to the world of food and the people who cook
- trueMy American dream : a life of love, family, and food
- My life in France
- trueMy life in France
- trueMy mother's kitchen : breakfast, lunch, dinner, and the meaning of life
- trueOur lady of perpetual hunger : a memoir
- trueOut of line : a life of playing with fire
- trueRebel chef : in search of what matters
- Tender at the bone : growing up at the table
- The French chef in America : : Julia Child's second act
- The French chef in America : Julia Child's second act
- trueThe gourmands' way : six Americans in Paris and the birth of a new gastronomy
- trueThe man who ate too much : the life of James Beard
- The mind of a chef : Season 2, April Bloomfield
- trueThe soul of a chef : the journey toward perfection
- trueVisionary women : how Rachel Carson, Jane Jacobs, Jane Goodall, and Alice Waters changed our world
- trueWho was Julia Child?
- trueYes, chef
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.wrl.org/resource/AJWQSMPxEIw/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.wrl.org/resource/AJWQSMPxEIw/">Cooks -- United States -- Biography</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.wrl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.wrl.org/">Williamsburg Regional Library</a></span></span></span></span></div>
