Name: The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini - alk. paper
ISBN: 9780761180524

The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini - alk. paper

Type

http://bibfra.me/vocab/lite/Instance

Format

alk. paper

Label

The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini - alk. paper

Note

"Published simultaneously in Canada by Thomas Allen & Son Limited"--Title page versoIncludes index

Isbn

9780761180524

Lccn

2016004215

Physical Description

iv, 346 pages, color illustrations, 27 cm

System control number

913610215(OCoLC)913610215

Cover Art

Instantiates

The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini

Carrier category

volume

Media category

unmediated

Publication

Workman Publishing, New York, 2016

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- The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini - alk. paper

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Instantiates
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- The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini
Carrier category
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- volume
Media category
1
- unmediated
Publication
1
- Workman Publishing, New York, 2016
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- 2016004215
- 9780761180524

Williamsburg Regional Library

The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini - alk. paper

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Outgoing Resources

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