Cooking, Mediterranean
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Cooking, Mediterranean
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Cooking, Mediterranean
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Incoming Resources
- Subject of40
- Ancient grains for modern meals, Mediterranean whole grain recipes for barley, farro, kamut, polenta, wheat berries & more, Maria Speck
- The complete Mediterranean cookbook, 500 vibrant, kitchen-tested recipes for living and eating well every day, the editors at America's Test Kitchen
- The good life!, Mediterranean diet cookbook : eat, drink & and live a heart-healthy lifestyle, Dorothy Calimeris with Constance Jones ; foreword by Eugenia Gianos, MD
- Mediterranean cookbook, Arabella, Boxer
- The 30-minute Mediterranean diet cookbook., 101 easy, flavorful recipes for lifelong health, Serena Ball, MS, RDN and Deanna Segrave-Daly, RDN
- The Mediterranean method, your complete plan to harness the power of the healthiest diet on the planet--lose weight, prevent heart disease, and more!, Steven Masley, MD
- The new Mediterranean diet cookbook, the optimal keto-friendly diet that burns fat, promotes longevity, and prevents chronic disease, Martina Slajerova, Dr. Nicholas Norwitz, Thomas DeLauer, Rohan Kashid
- The Mediterranean dish, 120 bold and healthy recipes you'll make on repeat, Suzy Karadsheh with Susan Puckettn ; photographs by Caitlin Bensel
- How to roast a lamb, new Greek classic cooking, Michael Psilakis ; with Brigit Binns, Ellen Shapiro ; foreword by Barbara Kafka ; photography Christopher Hirsheimer and Melissa Hamilton
- Mediterranean cookbook, fresh, fast, and easy recipes, editor-in-chief Marie-Pierre Moine
- Nistisima, the secret to delicious vegan cooking from the Mediterranean and beyond, Georgina Hayden
- The Mediterranean vegan kitchen, meat-free, egg-free, dairy-free dishes from the healthiest place under the sun, Donna Klein
- Olives & oranges, recipes and flavor secrets from Italy, Spain, Cyprus, and beyond, Sara Jenkins & Mindy Fox ; photographs by Alan Richardson
- The Sicily cookbook, authentic recipes from a Mediterranean island, Cettina Vicenzino
- Mediterranean small plates, platters and spreads from the world's healthiest cuisine, Clifford A. Wright
- Tuesday nights Mediterranean, Christopher Kimball ; writing and editing by J.M. Hirsch and Michelle Locke ; recipes by Matthew Card, Bianca Borges, Diane Unger and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creatives ; Food styling by Christine Tobin
- Lemon, love & olive oil, Mina Stone
- The Sonoma diet cookbook, Connie Guttersen
- The new Mediterranean Jewish table, Old World recipes for the modern home, Joyce Goldstein
- Provence the cookbook, recipes from the French Mediterranean, Caroline Rimbert Craig
- Orexi!, feasting at the modern Greek table, Theo A. Michaels ; photography by Mowie Kay
- Mediterranean Instant Pot, easy, inspired meals for eating well
- The new Mediterranean diet cookbook, a delicious alternative for lifelong health, Nancy Harmon Jenkins ; with a foreword by Marion Nestle
- Instantly Mediterranean, vibrant, satisfying recipes for your Instant Pot, electric pressure cooker & air fryer, Emily Paster ; photography by Leigh Olson
- Spanish at Home, Feasts & sharing plates from Iberian kitchens, Warren, Emma
- The vegiterranean diet, the new and improved Mediterranean eating plan-- with deliciously satisfying vegan recipes for optimal health, Julieanna Hever, MS, RD, CPT
- Bitter honey, recipes and stories from Sardinia, Letitia Clark
- Claudia Roden's Mediterranean, treasured recipes from a lifetime of travel, Claudia Roden
- The sustainable Mediterranean diet cookbook, more than 100 easy, healthy recipes to reduce food waste, eat in season, and help the earth, Serena Ball, MS, RD, and Deanna Segrave-Daly, RD
- The Mediterranean diet for beginners
- Balaboosta, bold Mediterranean recipes to feed the people you love, Einat Admony with Joel Chasnoff and Dhale Pomes ; principal photography by Quentin Bacon
- Coastline, the food of Mediterranean Italy, France & Spain, Lucio Galletto & David Dale
- Orient express, fast food from the eastern Mediterranean, Silvena Rowe ; photographs by Jonathan Lovekin
- At my table, a celebration of home cooking, Nigella Lawson
- 5 ingredients Mediterranean, simple incredible food, Jamie Oliver ; food photography, David Loftus ; design, James Verity
- Against the grain, 150 good carb Mediterranean recipes, Diane Kochilas
- Ripe figs, recipes and stories from Turkey, Greece, and Cyprus, Yasmin Khan ; photography by Matt Russell
- Ottolenghi, the cookbook, Yolam Ottolenghi and Sami Tamimi
- Sea salt and honey, celebrating the food of Kardamili in 100 sun-drenched recipes : a new Greek cookbook, Chloe, Olivia, and Nicholas Tsakiris ; photographs by Romas Foord
- Modern Mediterranean, sun-drenched recipes from Mallorca and beyond, Marc Fosh
Outgoing Resources
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