Williamsburg Regional Library

Julia Child's French classics, PBS

Label
Julia Child's French classics, PBS
Language
eng
Characteristic
videorecording
Intended audience
Not rated
Main title
Julia Child's French classics
Medium
videorecording
Oclc number
793386737
resource.otherEventInformation
Originally broadcast as episodes of The French chef 1962-1972
Responsibility statement
PBS
Runtime
180
Summary
This special collection of six original black-and-white episodes of The French Chef from the 1960s brings Julia into the kitchen to teach cooks of all abilities how to prepare some of her favorite French classics
Table Of Contents
Starter: French onion soup ; Entrées: Coq au vin -- Quiche Lorraine ; Desserts: Chocolate mousse -- French crêpes II (crêpes with orange butter and almonds; crêpes with apples and macaroons; crêpes Suzette ; French tarts, apple style
Target audience
general
Technique
live action
resource.variantTitle
French chefFrench classics
Classification
resource.host
resource.televisiondirector
resource.televisionproducer
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