Bibliograph

Garlic and sapphires, the secret life of a critic in disguise, Ruth Reichl

Type

Label

Garlic and sapphires, the secret life of a critic in disguise, Ruth Reichl

Language

eng

resource.biographical

autobiography

Index

index present

Literary Form

non fiction

Main title

Garlic and sapphires

Oclc number

56615731

Responsibility statement

Ruth Reichl

Sub title

the secret life of a critic in disguise

Summary

The editor-in-chief of "Gourmet," a former restaurant critic at the The New York times, recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences

Table Of Contents

The daily special -- Backstory -- Molly -- The king of Spain -- Looking for Umami -- Miriam -- Meat and potatoes -- Chloe -- Brenda -- Dinner with chairman punch -- Betty -- Food warrior -- The missionary of the delicious -- Emily -- Ghosts -- Recipe index

Target audience

adult

Classification

Creator