Around the world in 450 recipes, delicious, authentic dishes from the world's best loved cuisines with step-by-step techniques and over 1500 stunning photographs, editor Sarah Ainley - paperback
Format
paperback
Label
Around the world in 450 recipes, delicious, authentic dishes from the world's best loved cuisines with step-by-step techniques and over 1500 stunning photographs, editor Sarah Ainley - paperback
Note
Includes index
Isbn
9781844775279
Physical Description
512 pages, color illustrations, 22 cm
System control number
261504235(OCoLC)261504235
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