Williamsburg Regional Library

The complete plant-based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen

Label
The complete plant-based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen
Note
Includes index
Isbn
9780194870337
Lccn
2020034726
resource.nationalBibliographicAgencyControlNumber
uk:019984476
resource.nationalBibliographyNumber
bnb:gbc0g4308
Physical Description
446 pages, color illustrations, 26 cm
System control number
on1201694518(OCoLC)1201694518
Cover Art
Carrier category
Copyright
Media category

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