Incoming Resources
- Preserving, conserving, salting, smoking, pickling, Ginette Mathiot
- The backyard homestead, edited by Carleen Madigan
- Can it, bottle it, smoke it, and other kitchen projects, Karen Solomon ; photography by Angie Cao
- Pressure canning for beginners and beyond, safe, easy recipes for preserving tomatoes, vegetables, beans and meat, Angi Schneider ; photography by Dennis Burnett
- Homegrown pantry, a gardener's guide to selecting the best varieties & planting the perfect amounts for what you want to eat year-round, Barbara Pleasant
- The Institute of Domestic Technology presents The new homemade kitchen, Joseph Shuldiner ; photography by Ren Fuller ; illustrations by Harry Bates