Williamsburg Regional Library

Food journeys of a lifetime, 500 extraordinary places to eat around the globe, introduction by Keith Bellows

Label
Food journeys of a lifetime, 500 extraordinary places to eat around the globe, introduction by Keith Bellows
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Food journeys of a lifetime
Nature of contents
bibliography
Oclc number
303039800
Responsibility statement
introduction by Keith Bellows
Sub title
500 extraordinary places to eat around the globe
Summary
Provides detailed, practical travel information to help make your dream food pilgrimage a reality--from building pastrami sandwiches in one of New York's bustling delicatessens to learning to cook delicious Chinese dumplings in Beijing or munching on hand-picked apples amid Vermont's fall foliage. Features recipes you can try at home
Table Of Contents
Specialties and ingredients -- Outstanding markets -- Seasonal delights -- In the kitchen -- Favorite street foods -- Great food towns -- Ultimate luxuries -- The best wine, beer, and more -- Just desserts
Target audience
adult
Classification
Content
resource.writerofintroduction
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