Williamsburg Regional Library

Women on food, Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters

Label
Women on food, Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters
Language
eng
resource.biographical
contains biographical information
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
Women on food
Oclc number
1112370616
Responsibility statement
Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters
Summary
Women on Food unites the radical, diverging female voices of the food industry in this urgent, moving, and often humorous collection of essays, interviews, questionnaires, illustrations, quotes, and ephemera. Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world. Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices
Target audience
adult
Classification
Content
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