Incoming Resources
- Give a girl a knife, a memoir, Amy Thielen
- A chef's life, a production of Markay Media in association with SCETV ; director/producer by Cynthia Hill ; producer/writer, Vivian Howard, Season 3
- James Beard, America's first foodie, produced by Elizabeth Federici & Kathleen Squires ; directed by Elizabeth Federici ; a production of Federici Films, LLC and Thirteen Productions LLC's American Masters for WNET
- Dearie, the remarkable life of Julia Child, Bob Spitz
- Save me the plums, my gourmet memoir, Ruth Reichl
- Rebel chef, in search of what matters, Dominique Crenn with Emma Brockes
- Taste, my life through food, Stanley Tucci
- Down and out in paradise, the life of Anthony Bourdain, Charles Leerhsen
- Bon appétit!, the delicious life of Julia Child, by Jessie Hartland
- Dumpling dreams, how Joyce Chen brought the dumpling from Beijing to Cambridge, written by Carrie Clickard ; illustrated by Katy Wu
- The sorcerer's apprentices, a season in the kitchen at Ferran Adrià's elBulli, Lisa Abend
- Taste, my life through food, Stanley Tucci
- Fieldwork, a Forager's memoir, Iliana Regan
- Our lady of perpetual hunger, a memoir, Lisa Donovan
- 32 yolks, from my mother's table to working the line, Eric Ripert, with Veronica Chambers
- Women on food, Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters
- Out of line, a life of playing with fire, Barbara Lynch
- Comfort me with apples, more adventures at the table, Ruth Reichl
- The French chef in America :, Julia Child's second act, Alex Prud'homme
- The nasty bits, collected varietal cuts, usable trim, scraps, and bones, Anthony Bourdain
- The man who ate too much, the life of James Beard, John Birdsall
- Bourdain, the definitive oral biography, Laurie Woolever
- Finding freedom, a cook's story; remaking a life from scratch, Erin French
- The chocolate chip cookie queen, Ruth Wakefield and her yummy invention, Carmen Bredeson
- Coming to my senses, the making of a counterculture cook, Alice Waters, with Cristina Mueller and Bob Carrau
- Creating cuisine, have you got what it takes to be a chef?, by Lisa Thompson
- Julia Child, an extraordinary life in words and pictures, by Erin Hagar ; art by Joanna Gorham
- In the weeds, around the world and behind the scenes with Anthony Bourdain, Tom Vitale
- Taste, my life through food, Stanley Tucci
- The mind of a chef, Zero Point Zero production, Season 4
- Yes, chef, Marcus Samuelsson
- California soul, an American epic of cooking and survival, Keith Corbin with Kevin Alexander
- Raw dog, the naked truth about hot dogs, Jamie Loftus
- Dearie, the remarkable life of Julia Child, Bob Spitz
- A homemade life, stories and recipes from my kitchen table, Molly Wizenberg ; illustrations by Camilla Engman
- My life in recipes, food, family, and memories, Joan Nathan ; photographs by Gabriela Herman
- A chef's life, a production by Markay Media in association with SCETV, Season 1
- Finding Freedom, a cook's story; remaking a life from scratch, Erin French
- My life in France, Julia Child with Alex Prud'homme
- Beaten, seared, and sauced, on becoming a chef at the Culinary Institute of America, Jonathan Dixon
- Down and out in paradise, the life of Anthony Bourdain, Charles Leerhsen
- Climbing the mango trees, a memoir of a childhood in India, Madhur Jaffrey
- L'appart, the delights and disasters of making my Paris home, David Lebovitz
- The gourmands' way, six Americans in Paris and the birth of a new gastronomy, Justin Spring
- Finding freedom, a cook's story; remaking a life from scratch, Erin French
- Women in the kitchen, twelve essential cookbook writers who defined the way we eat, from 1661 to today, Anne Willan
- Below stairs, the classic kitchen maid's memoir that inspired "Upstairs, downstairs" and "Downton Abbey", Margaret Powell
- Make it messy, my perfectly imperfect life, Marcus Samuelsson with Veronica Chambers
- A chef's life, a production of Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard, Season 4
- Servants' hall, a real life Upstairs, downstairs romance, by Margaret Powell