Cooking the Central American way, culturally authentic foods including low-fat and vegetarian recipes, Alison M. Behnke ; in consultation with Griselda Aracely Chacon, and Kristina Anderson
Type
Label
Cooking the Central American way, culturally authentic foods including low-fat and vegetarian recipes, Alison M. Behnke ; in consultation with Griselda Aracely Chacon, and Kristina Anderson
Language
eng
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Cooking the Central American way
Responsibility statement
Alison M. Behnke ; in consultation with Griselda Aracely Chacon, and Kristina Anderson
Series statement
Easy menu ethnic cookbooks
Sub title
culturally authentic foods including low-fat and vegetarian recipes
Target audience
juvenile
Classification
Creator
Genre
Subject
Content
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Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor2
- Creator1
- Genre1
- Subject3
- Content1
- Is Part Of1