Bibliograph

What Einstein told his cook, kitchen science explained, Robert L. Wolke ; with recipes by Marlene Parrish

Type

Label

What Einstein told his cook, kitchen science explained, Robert L. Wolke ; with recipes by Marlene Parrish

Language

eng

Bibliography note

Includes bibliographical references (pages 321-323) and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

What Einstein told his cook

Nature of contents

bibliographyabstracts summaries

Oclc number

49781016

Responsibility statement

Robert L. Wolke ; with recipes by Marlene Parrish

Sub title

kitchen science explained

Summary

The chemistry professor columnist for the Washington Post's "Food 101" presents explanations of kitchen mysteries involving food types, temperature, cooking equipment, and food myths

Table Of Contents

Sweet talk -- The salt of the Earth -- The fat of the land -- Chemicals in the kitchens -- Turf and surf -- Fire and ice -- Liquid refreshment -- Those mysterious microwaves -- Tools and technology

Target audience

adult

Classification

Contributor