Bibliograph

The seven culinary wonders of the world, a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 original recipes, Jenny Linford ; illustrated by Alice Pattullo

Type

Label

The seven culinary wonders of the world, a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 original recipes, Jenny Linford ; illustrated by Alice Pattullo

Language

eng

resource.governmentPublication

federal national government publication

Index

index present

Literary Form

non fiction

Main title

The seven culinary wonders of the world

Oclc number

1035320777

Responsibility statement

Jenny Linford ; illustrated by Alice Pattullo

Sub title

a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 original recipes

Summary

The Seven Culinary Wonders of the World is a global culinary history told through the stories of seven essential ingredients found in cuisines all over the world: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fascinating history

Table Of Contents

Pork -- Honey -- Salt -- Chile -- Rice -- Cacao -- Tomato

Target audience

adult

Classification